If you like bread, but don’t want to wait hours for the dough to prove, Soda bread is the bread for you.  This cheddar and chilli soda...

This is one of my favourite recipes to make and a great example of what I love about baking - it is quick and easy to make and can be created with just store cupboard ingredients... and yet it is beautiful and delicious.

These cute little pumpkin-shaped and pumpkin-filled loaves are ideal for autumn and would look great on a dinner party table. What’s more, they’re vegan.

Chocolate and orange have to be one of the best flavour combinations in the world. This slightly sweet bread is the perfect union of rich chocolate flavours with zesty orange sweetness.

This is my version of a French bread called pain d epi, or wheat stalk shaped bread. Even though my version looks like the tradition counterpart, it is a much simpler dough to work with.

This is one of my favourite types of bread – a delicious bread made with spice. I like to think it these as a distant cousin of the cinnamon roll, but better!